Vegan Recipe Citrus Salt

Category : Vegan Recipes

vagen recipeCitrus salt is an excellent vegan recipe that is beautiful to look at, and it will add a pleasing aesthetic element to any dish you cook. Additionally, this vegan recipe adds an interesting taste to a dish. It is super simple to make, and it will only take a few moments of your time!

Use this citrus salt as a finishing touch for your dishes, and your friends will love it even more when you hand them small jars of it to take home!

Start making this vegan recipe by preheating your oven to 225 degrees. The salt and citrus should be mixed well in a medium sized mixing bowl. Make sure that the zest is worked well into the salt. There shouldn’t be any clumps of zest in the mixture.

The mixture should then be placed in the oven and allowed to bake for roughly 70 minutes. The citrus should be completely dried out. The zest should crumble between your fingers when pinched. Remove the salt from the oven and allow it to cool. Whatever salt you do not use should be stored in an air tight jar!


1/2 cup / 2.25 oz / 65 g flaky sea salt

1 tablespoon citrus zest